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Human Casein

  • 中文名稱：
    人酪蛋白
  • 貨號：
    CSB-NP008801h
  • 規(guī)格：
    ￥2700
  • 圖片：
    • (Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
  • 其他：

產(chǎn)品詳情

  • 純度：
    >95% (SDS-PAGE)
  • 生物活性：
    Not test
  • 別名：
    N/A
  • 來源：
    Purified from Human milk
  • 氨基酸序列
    Full length protein
  • 產(chǎn)品提供形式：
    Liquid
    Note: We will preferentially ship the format that we have in stock, however, if you have any special requirement for the format, please remark your requirement when placing the order, we will prepare according to your demand.
  • 緩沖液：
    PBS, pH 7.4
  • 儲存條件：
    Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
  • 保質(zhì)期：
    The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
    Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
  • 貨期：
    one week
  • Datasheet & COA：
    Please contact us to get it.

產(chǎn)品評價

問答及客戶評論

■ 常見問題解答
Q:

1. What is the scale you are capable of producing ?
2. How similar is it to natural milk proteins?
3. Does it involve genetic modification?

A:
Very nice to receive your inquiry.
1. Capacity is proportional to the roundtime which depends on customer's demand. We could produce an average of 10-100mg per 4 days.
2. What we produce is human natural protein. The similarity that you mentioned should refer to sequence similarity?
3. Natural proteins are linear epitopes, with complete conformational epitopes.