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  4. Recombinant Saccharomyces cerevisiae Dipeptidyl aminopeptidase A (STE13), partial

Recombinant Saccharomyces cerevisiae Dipeptidyl aminopeptidase A (STE13), partial

In Stock
  • 中文名稱：
    釀酒酵母STE13重組蛋白
  • 貨號(hào)：
    CSB-EP339395SVG
  • 規(guī)格：
    ￥2328
  • 圖片：
    • (Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
  • 其他：

產(chǎn)品詳情

  • 純度：
    Greater than 90% as determined by SDS-PAGE.
  • 基因名：
    STE13
  • Uniprot No.：
  • 別名：
    STE13; YCI1; YOR219C; YOR50-9; Dipeptidyl aminopeptidase A; DPAP A; EC 3.4.14.-; YSCIV
  • 種屬：
    Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast)
  • 蛋白長(zhǎng)度：
    Cytoplasmic Domain
  • 來源：
    E.coli
  • 分子量：
    18.0kDa
  • 表達(dá)區(qū)域：
    1-119aa
  • 氨基酸序列
    MSASTHSHKRKNSHLFPQRKSSNSSMDKPFFPNNDSVANTDPQSNENGHTINEIRPTEATIDVTDVPQTPFLQEQYSMRPRRESFQFNDIENQHHTHSFFSVNKFNRRWGEWSLPEKRS
    Note: The complete sequence may include tag sequence, target protein sequence, linker sequence and extra sequence that is translated with the protein sequence for the purpose(s) of secretion, stability, solubility, etc.
    If the exact amino acid sequence of this recombinant protein is critical to your application, please explicitly request the full and complete sequence of this protein before ordering.
  • 蛋白標(biāo)簽：
    N-terminal 6xHis-tagged
  • 產(chǎn)品提供形式：
    Liquid or Lyophilized powder
    Note: We will preferentially ship the format that we have in stock, however, if you have any special requirement for the format, please remark your requirement when placing the order, we will prepare according to your demand.
  • 緩沖液：
    If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol.
    Note: If you have any special requirement for the glycerol content, please remark when you place the order.
    If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose.
  • 儲(chǔ)存條件：
    Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
  • 保質(zhì)期：
    The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
    Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
  • 貨期：
    3-7 business days
  • 注意事項(xiàng)：
    Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
  • Datasheet & COA：
    Please contact us to get it.

產(chǎn)品評(píng)價(jià)

靶點(diǎn)詳情

  • 功能：
    Responsible for the proteolytic maturation of the alpha-factor precursor.
  • 基因功能參考文獻(xiàn)：
    1. S13 phosphorylation is required for trans-Golgi network-to-prevacuolar compartment trafficking of A-alkaline phosphatase PMID: 15647379
  • 亞細(xì)胞定位：
    Vacuole membrane; Single-pass type II membrane protein. Note=Lysosome-like vacuoles.
  • 蛋白家族：
    Peptidase S9B family
  • 數(shù)據(jù)庫鏈接：

    KEGG: sce:YOR219C

    STRING: 4932.YOR219C