Recombinant Arabidopsis thaliana Probable fatty acyl-CoA reductase 5 (FAR5)
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中文名稱:擬南芥FAR5重組蛋白
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貨號:CSB-YP607290DOA
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規(guī)格:
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來源:Yeast
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其他:
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中文名稱:擬南芥FAR5重組蛋白
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貨號:CSB-EP607290DOA
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規(guī)格:
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來源:E.coli
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其他:
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中文名稱:擬南芥FAR5重組蛋白
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貨號:CSB-EP607290DOA-B
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規(guī)格:
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來源:E.coli
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共軛:Avi-tag Biotinylated
E. coli biotin ligase (BirA) is highly specific in covalently attaching biotin to the 15 amino acid AviTag peptide. This recombinant protein was biotinylated in vivo by AviTag-BirA technology, which method is BriA catalyzes amide linkage between the biotin and the specific lysine of the AviTag.
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其他:
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中文名稱:擬南芥FAR5重組蛋白
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貨號:CSB-BP607290DOA
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規(guī)格:
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來源:Baculovirus
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其他:
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中文名稱:擬南芥FAR5重組蛋白
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貨號:CSB-MP607290DOA
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規(guī)格:
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來源:Mammalian cell
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其他:
產(chǎn)品詳情
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純度:>85% (SDS-PAGE)
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基因名:FAR5
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Uniprot No.:
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別名:FAR5; At3g44550; F14L2.100Probable fatty acyl-CoA reductase 5; EC 1.2.1.84
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種屬:Arabidopsis thaliana (Mouse-ear cress)
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蛋白長度:full length protein
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表達區(qū)域:1-496
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氨基酸序列MELNCVQFLR NKTILVTGAT GFLAKVFVEK ILRVQPNVKK LYLLVRASDN EAATKRLRTE VFEKELFKVL RQNLGDEKLN TLLYEKVVSV PGDIATDQLG INDSHLRERM QKEIDIVVNV AATTNFDERY DVGLGINTFG ALNVLNFAKK CVKVQLLLHV STAYVCGEKP GLIPEKPFIM EEIRNENGLQ LDINLERELM KQRLKELNEQ DCSEEDITLS MKELGMERAK LHGWPNTYVF TKSMGEMLLG KHKENLPLVI IRPTMITSTL SEPFPGWIEG LRTVDSVIIA YGKGVLKCFL VDVNSVCDMI PVDMVANAMI TAAAKHAGGS GVHMVYHVGS SHQNPVTFGE IHEIAVRYFT KNPLRSRNGS LITVSKVRFI PTMALFSLYM TLRYKLPLQL LKLVDIIYPW RNGDKYGDKN RKIELVMRLV ELYEPYVLFK GIFDDRNTKS LCANQKEEEI KNTEKLMFDF DPKGINWGDY LTNIHISGLV THVLKK
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蛋白標簽:Tag?type?will?be?determined?during?the?manufacturing?process.
The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially. -
產(chǎn)品提供形式:Lyophilized powder
Note: We will preferentially ship the format that we have in stock, however, if you have any special requirement for the format, please remark your requirement when placing the order, we will prepare according to your demand. -
復溶:We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
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儲存條件:Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
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保質期:The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C. -
貨期:Delivery time may differ from different purchasing way or location, please kindly consult your local distributors for specific delivery time.Note: All of our proteins are default shipped with normal blue ice packs, if you request to ship with dry ice, please communicate with us in advance and extra fees will be charged.
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注意事項:Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
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Datasheet :Please contact us to get it.
靶點詳情
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功能:Catalyzes the reduction of fatty acyl-CoA to fatty alcohols. Catalyzes specifically the formation of C18:0 fatty alcohol. Provides the fatty alcohols required for synthesis of suberin in roots, seed coat and wound-induced leaf tissue. Provides the fatty alcohols required for synthesis of alkyl hydroxycinnamates in root waxes.
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基因功能參考文獻:
- Identification of amino acids conferring chain length substrate specificities on fatty alcohol-forming reductases FAR5 and FAR8 from Arabidopsis thaliana. PMID: 24005667
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蛋白家族:Fatty acyl-CoA reductase family
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組織特異性:Expressed in the endodermal cell layer surrounding the central vasculature in roots. Expressed in floral organs of very young unopened buds and receptacle of siliques.
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數(shù)據(jù)庫鏈接:
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